Our Wedding Cake Catering

Every bride has a vision of the perfect wedding cake, and we’ve produced many over the years. Our cakes are professionally prepared, decorated, delivered, and set up on site. Not only do they look fabulous, but they taste great, too. Boxes are provided for any leftover cake, so you can enjoy every bite!
Because no two cakes are the same, a custom quote will be prepared with the cake flavors, number of tiers and decorations requested. Pictures of what you have in mind are welcome.

What size cake do you need?

The size of your wedding cake will more than likely be determined by your guest count. Here’s a quick guide to the number of tiers you’ll need for the number of servings.

What kind or style of Wedding Cake do you need?

There are so many styles of wedding cakes, the sky’s the limit. From traditional to simple, elegant, rustic, or ornate,  just find a picture of the one you want, and most professional bakers will be able to create that for you.
And Wedding Cakes don’t have to be cake. Some are created with the bride and groom’s favorite food like doughnuts, Twinkies, Rice Krispie Treats, and other fun food ideas. For inspiration on creating our perfect non-cake wedding cake, see more here.

Don’t forget the Groom!

Groom’s cakes typically are based on a theme and can be included in your quote, too. Just tell us what you want, and we’ll get started

Fondant, Buttercream or Naked?

Fondant is that sleek, smooth, sugary icing that’s typically rolled out and custom fit on the cake layer. It allows for some tremendous artistic creations that can dazzle a crowd. And, because it takes an experienced professional to create these fantastic artist-like cakes, it typically costs significantly more for any cake using fondant.

Buttercream is probably the most popular icing used, and a great baker can usually create a very close version of the fondant cake you want in the softer buttercream icing. The question really comes down to how important the look of the cake is versus the budget you have for your cake.

Naked cakes are very popular and what that really means is there is a lot less icing on the outside of the cake allowing you to see the actual cake layers. There is typically more icing between the layers than other iced version to add flavor and to keep the cake moist.

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