St. Patrick’s Day Office Catering Ideas

What’s green and white and read all over? These fun St. Patrick’s Day Office Party ideas

Even if St. Patrick’s Day is on a weekend, you can still have fun at the office beforehand.

Prepare the office:

Green is the theme so, invite your team to wear green – the one with the most green can win a “pot of gold” filled with chocolate coins. Those can be found at most local grocery stores or party supply stores.

Put some Irish Coffee Creamer near the coffee pot and some whipped cream and green sprinkles for a mock Irish Coffee.

Post signs around the office with Irish trivia.

Are there female leprechauns?

Answer – An ancient book called “A History Of Irish Fairies” reveals that there is no evidence of there being a female leprechaun — ever. (Answer provided by Huffington post)

               What happens if you catch a Leprechaun?

Answer – He  will have to tell you where the gold is hidden because he is compelled to tell the truth by fairy law (Answer provided by wikihow)

               How many leaves do shamrocks have?

Answer – The three leaves of a shamrock are also said to stand for faith, hope and love. A fourth leaf is where we get the luck from. The four-leafed clover, or “lucky clover”, is an uncommon variation of the three-leafed clover, and widely considered to be a symbol of good luck. (Answer provided by Tenon Tours)

Cut shamrocks out of green construction paper and hang up around the office. Templates are here.

Make paper chains of green and gold paper and hang anywhere in the office.

st patricks day cateringMake a Pot of Gold using a simple clear vase, filled with gold coins and put in a place everyone will see it. Then, create a drawing to win the pot by having your staff fill out an entry “clover” with their answer of how many coins are in there and the one who gets closest wins the pot! Or, create individual treats for everyone to enjoy.

And now it’s time to work on the office St. Patrick’s Day Lunch

Corn beef and cabbage immediately comes to mind; however, the scent of cooked cabbage filling the office may not be so desirable so, the next best thing for a group would be Shepherd’s Pie which is made with ground beef, mashed potatoes and veggies.  That, served with some Irish Biscuits, an all green salad and of course dessert could be Apple Crumble.

If beef doesn’t suit your group, you can offer Irish Chicken Breast which is grilled chicken breast simmered with sautéed mushrooms, roma tomatoes and scallions

Irish Mashed Potatoes which are Ultra-creamy and buttery mashed potatoes

Pot o’ Gold Fruit Tray

Perfect for dessert! The picture says it all!
Sliced strawberries, orange sections, green and black grapes complete with a marshmallow cloud and a pot o’ gold!  You can use green grapes, kiwi, honeydew for an all-green fruit tray if you’d prefer that. Add some fruit dip that’s died green and you’ll complete the treat. (Photo by patch.com)

Good Luck Fruit and Veggie Tray

Make a party tray with green grapes, kiwi, cucumbers, celery, broccoli and Green Goddess Dressing

Shamrock Pinwheels

Spinach tortillas rolled up with veggie cream cheese and then cut in party size bites. Or add ham and cheese if you want something heartier.

For more creative St. Patrick’s Day menu ideas – check these out!saint patrick catering ideas

Hat, clover and pot o’ gold by: https://pixabay.com/users/terovesalainen-809550/

Breakfast Catering Checklist

Planning an office breakfast catering?office breakfast catering

Here’s an easy Breakfast Catering checklist to help make your catering a success.

What time will the guests arrive?

Catering should be scheduled for delivery and set up to be complete 15-30 mintues prior to guests’ arrival.

Is this a VIP guest list?

NO

    • Use company provided disposable plates, cups and utensils.
    • Use your own caterer’ basic disposable place settings
    • Buy your own disposable place settings

YES

Options

    • Use higher quality disposable place settings. Ours are sturdy acrylic plates, cups and coffee mugs, silver colored disposable utensils and a high-quality paper napkin.
    • Use china, flatware, glassware and cloth napkins
      • Tips
        • Set up will take longer as will clean up and you’ll need to have more than your head count. You should have about 5-10% more place settings than your guest count should someone drop a napkin, not wish reuse a glass or want a second fork.
        • Place settings – plan for more than your headcount.  You should have about 5-10% more place settings than your guest count should someone not wish to reuse a glass, or want a second fork.
        • Glasses – you should plan on about 1.25-1.5 glasses per person along with the same for coffee cups/saucers or mugs. Some people won’t reuse these so depending on the duration of your meeting, these are a must for beverage refills.
What breakfast menu should you serve?

Did they stay at a hotel the night before and does that hotel offer a free continental breakfast?

Yes
Your breakfast menu should be on the lighter side and more of a meet and greet menu like a simple pastry assortment, some fruit or yogurt. Coffee, bottled water and juices would be appropriate to have available too.

No
If your guests had no access to some sort of breakfast prior to your meeting then a more substantial breakfast should be offered and include:

Main entrée – eggs, breakfast potatoes, bacon, sausage or a breakfast casseroles like quiche, frittatas and/or oatmeal

Breads – pastry, bagels and cream cheeses, coffee cake and muffins

Fruit – either a fruit tray, fresh bananas, berries or fruit cup should be included not only to round out the meal, but for those who prefer not to eat sweets or need a gluten-free option. Yogurt along with granola or cubed fruit is a great alternative addition.

Beverages – Coffees, assorted juices and bottled water are must haves for your menu. Though people will have had coffee more than likely prior to arriving, it’s always a good idea to have some available for the meeting.

Bottled water – plan on at least one bottle of water per person as a minimum. The longer the meeting, the more you’ll need.

Other beverages – if your meeting is a bit longer and will last up until a lunch break, adding iced teas, soft drinks and more juices would be wise

Ice – you will need plenty of ice not only to chill the drinks but also to put in the glasses used for tea and soft drinks. Some people will have juice on ice so plan on providing plenty of ice. If you only have access to a small ice machine, ask your caterer to provide more.

continental breakfast delivery dallasReady to order your breakfast catering?

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Outdoor Wedding Catering

Breakfast Wedding Catering

Outdoor Wedding Catering created for another happy couple!

outdoor wedding catering

This week we had the honor of creating an outdoor wedding reception for Josh and Jessica and luckily the weather cooperated. The ceremony area was created with a path way of flower petals creating the aisle leading her to her soon-to-be husband. And a giant tree, decorated with a beautiful, draping floral garland created a very special spot for the actual ceremony. To coordinate with her outdoor theme, she chose burlap looking floor length linens, and redwood chairs to compliment the “woodsy” look.

Since the wedding was in the morning, the bride chose a breakfast menu featuring mini chicken and waffles, breakfast casseroles, biscuits, bacon, sausage and gravy. She also wanted mac and cheese, fresh fruit along with a great variety of breakfast breads and pastries. Beverages included coffee, juices, iced tea and mimosas all of which were served from an outdoor cabana making it easy for the guests to take.

best wedding catering

And for the cake?  Doughnuts of course.  Their favorite – good old fashioned glazed doughnuts created the “cake” while the chocolate cake doughnuts and white iced doughnuts were arranged on surrounding platters for variety.  A sweet way to celebrate their “I do’s”

A beautiful day, a beautiful venue, a beautiful new life! Congratulations Josh and Jessica!

wedding cake catering

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How to Cater a Tiny Texas Party

Tiny Texas Special Event Catering Ideas

Not everything catered is bigger in Texas but
it is all catered best in Texas!

Tiny Texas Special Event Catering Ideas

These Tiny Texas Special Event Catering menu ideas were created for a special event catering to welcome some very important out-of-town guests to a quick taste of Texas while meeting entire staffs of numerous departments on three different floors with a time limit of 15 minutes in each department. The food had to be quick to pick up, easy to carry, while walking and talking, and it had to coordinate with each department’s décor and theme.

So to support the mission, we created a Tiny Texas Catering menu that addressed all the objectives: Eat a little something, meet the staff, and move on to the next department.

The first department selected an initial Welcome-To-Texas theme so their Tiny Texas Catering Menu was:

Tequila Lime Shrimp

We took our marinated shrimp, placed each one on its own little plate complete with creamy tequila lime sauce, and added a sprinkle of fresh chopped parsley. Having them all pre-plated allowed the client to simply pick one up, eat it and toss the tiny plate.

Tiny Texas Flatbread Pizza

Things are hotter in Texas! With a Dallas Cowboy themed department we created a Tiny Texas Flatbread Pizza similar to their Big D Flatbread. Grilled flatbread was layered with chunky tomato sauce, tiny pepperoni slices and mozzarella cheese. To add some Texas heat, we sprinkled those with sliced jalapeno and crushed red pepper flakes. These were cut into tiny squares to fit on tiny plates and small enough to pop in a mouth and move on to the next department.

Off to the next department which chose to serve:

catered dips in dallasTexas Caviar

This marinated bean dip was presented in hand made tiny tortilla cups. Each cup was filled with dip and put on its own tiny plate to be quick to pick up and eat.

Whiskey Palmer Punch

That famous blend of iced tea and lemonade and Texas Whiskey and served in tiny shot glasses. For decor, we surrounded the punch decanter with barbed wire.

One group requested more of a State Fair theme, so we knew fried something had to be included. We catered two appetizer items for this area:

Fried Jalapeno Mac and Cheese Bites

These were small enough to pop in a mouth, not to messy and still just the right amount of jalapeno to be Texan. With that, we had Tiny Soft Pretzels

Tiny Texas Soft Pretzels

Just like you’d see at the State Fair – only much smaller. Those were displayed in individual tiny “bowls” with just enough room to add mustard and let the client dip their pretzel, eat it and keep walking toward the next department.

Beer flights, similar to a wine tasting only with beer, created the theme for the next department. Since the guests were going to be offered a collection of tiny samples of four to five beers, we catered more of a Texas Saloon theme catering menu and served:

Original Beer NutsAppetizer Catering Texas

These were displayed in a clear acrylic cowboy hat with small shot glasses to scoop the peanuts into, so they could continue on their journey to the next department.

Bacon Caramel Popcorn

Our house-made fresh popcorn was tossed with peanuts and crumbled bacon, then in a maple caramel glaze.  We served this in tiny clear mugs to resemble a beer mug to compliment the saloon theme. A successful beer-fest was had and then on to the next department.

The send-off was Cobbler. Tiny Peach and Cherry cobblers in tiny cups, with a tiny crust garnish and of course whipped topping.  Easy to carry and eat while headed down to the main floor, jump on the bus and head out to dinner.

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New Breakfast Catering Menu Item

best breakfast catering dallasOur new breakfast catering menu item:

Breakfast Pudding!

Need a new breakfast catering menu item for your next office breakfast meeting or to add to a traditional continental breakfast catering? Then try our new Breakfast Pudding.

Pudding for Breakfast you ask? You bet!

If you like yogurt, you’re going to love this!
If you like oatmeal, you’re going to love this!
If you like sweet creamy pudding, you’re going to love this!

We called it pudding because it’s thick and creamy sweet, just like pudding. It has a little bit of texture to it and you can add more crunch with granola, walnuts, pecans or almonds. We chose almonds.

Continental breakfasts are standard fare on breakfast catering menus featuring pastries, fruit and/or juices and coffee. Bagels and cream cheese, yogurt and granola are also popular office catering staples for a quick and easy business breakfast. Then, if you want to serve something hot, there is the typical hot breakfast catering menus featuring eggs, breakfast tacos, biscuit or croissant sandwiches, bacon, sausage, and breakfast potatoes, all common corporate breakfast catering options.

Now there’s something new to add to your next breakfast catering! Our new overnight oatmeal made with oats, sweet vanilla yogurt, milk, fruit and a sprinkle of slivered almonds makes a great choice to add to any continental breakfast or hot breakfast catering menu. It makes a sweet start to any morning!!!

Want to make it at home for yourself? Here’s a quick and easy recipe:

½ cup your choice of oats

½ cup milk, skim milk or soy milk

½ yogurt or Greek Yogurt

Fruit of your choice like strawberries, blueberries, raspberries or bananas

This makes about 9 oz. of pudding so in a bowl or container large enough to hold that, (or in a fancy parfait glass) place the raw oats in the container first, pour the milk or liquid of your choice over the oats, then spoon the yogurt on top of the oat and liquid mixture. Layer the sliced or cut fruit on top of the yogurt, cover and put in the refrigerator overnight. In the morning, wake up and know breakfast will be ready when you are, and simply uncover and if desired, top with granola or nuts and enjoy. Sweet, creamy and fabulous!

You can make S’more overnight oatmeal, mango cinnamon overnight oatmeal, peanut butter and jelly overnight oatmeal and a host of other combinations. Just about anything you like to eat can be used so, for more inspiration, or more recipe ideas check out these recipes.

How Sweet Potatoes Can Be

New! Sweet Potatoes have joined our menu!

Aspen's Sweet Potato Medleyoffice catering meals dallasAspen Catering’s Signature Sweet Potatoes featuring our oven roasted sweet potato, tossed with crisp apples, brown sugar and a hint of onion

Aspen Catering’s Sweet Potato Medley has cubes of fresh sweet potatoes and new potatoes lightly seasoned and then baked to perfection.

Baked Sweet Potato – just like our traditional baked potato bar with butter, cheese, sour cream and chives. Or, for a more sweet option, chose honey, brown sugar and maple syrup to create your perfect potato.

More About The Sweet Potato

A wonderful food packed with health benefits like antioxidants, anti-inflammatory nutrients, and blood sugar-regulating nutrients. They have a high amount of vitamin A, and some research indicates the sweet potato may contain more beta-carotene than those famous green leafy vegetables we’ve been told to eat.  They also are a good source of vitamin C, B6, B1, B2, niacin, fiber and potassium, and who doesn’t want more of all those?

Sweet potatoes can be orange, purple-fleshed or white fleshed. The orange-colored are probably the most common and typically are called gold or have the word red in their title. Sweet potatoes should not be confused with yams though. In America, we use the name interchangeably, but they are not the same! Yams are not nearly as available here as sweet potatoes, and if your grocer is advertising yams, more than likely they are sweet potatoes. Since they can be the same color, don’t use that to determine if you’re buying a yam, regardless of any sign. To buy true yams, you’ll probably have to shop at a specialty store.

When shopping for sweet potatoes, select firm, bruise-free potatoes with no cracks or soft spots and those not in the refrigerated section. Sweet potatoes should be stored in a cool, dark well-ventilated place not above 60°F since anything cooler can alter their taste. They should last up to 10 days if stored correctly.

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