St. Patrick’s Day Office Catering Ideas

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What’s green and white and read all over? These fun St. Patrick’s Day Office Party ideas Even if St. Patrick’s Day is on a weekend, you can still have fun at the office beforehand. Prepare the office: Green… Read More

Breakfast Catering Checklist

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Planning an office breakfast catering? Here’s an easy Breakfast Catering checklist to help make your catering a success. What time will the guests arrive? Catering should be scheduled for delivery and set up to be complete 15-30 mintues… Read More

Outdoor Wedding Catering

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Breakfast Wedding Catering Outdoor Wedding Catering created for another happy couple! This week we had the honor of creating an outdoor wedding reception for Josh and Jessica and luckily the weather cooperated. The ceremony area was created with… Read More

How to Cater a Tiny Texas Party

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Tiny Texas Special Event Catering Ideas Not everything catered is bigger in Texas but it is all catered best in Texas! These Tiny Texas Special Event Catering menu ideas were created for a special event catering to welcome… Read More

New Breakfast Catering Menu Item

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Our new breakfast catering menu item: Breakfast Pudding! Need a new breakfast catering menu item for your next office breakfast meeting or to add to a traditional continental breakfast catering? Then try our new Breakfast Pudding. Pudding for… Read More

How Sweet Potatoes Can Be

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New! Sweet Potatoes have joined our menu! Aspen Catering’s Signature Sweet Potatoes featuring our oven roasted sweet potato, tossed with crisp apples, brown sugar and a hint of onion Aspen Catering’s Sweet Potato Medley has cubes of fresh… Read More

10 Steps to Hosting Your Open House or Grand Opening

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If your office has just moved, expanded or been updated, a great way to showcase your new address is with an Open House or Grand Opening. It’s a great way to be able to personally interact with your… Read More

How To Plan Hors D’oeuvres or Appetizer Parties

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Today, you hear these menu items used interchangeably but there truly is a difference between the two. Hors d’oeuvres are small bite-sized foods served before a meal. They can be hot or cold and are typically a more… Read More

July 4th Menu Inspiration

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With the heat of the summer, and July 4th right around the corner, it’s time for some Red White and Blue Menu inspiration. When creating your July 4th holiday menu, whether you’re grilling outdoors, roasting inside, going to… Read More

The New Spin on Fruit and Veggie Salads

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A new way to spin your fruits and veggies! Having a party? Want a fun and festive way to add salads to your menu? Ask your caterer to sprialize your salad which will create a beautiful presentation for… Read More

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